What’s for dinner tonight???

January 8, 2016

What’s a mom to do when you have a packet of chicken and no plans for dinner??? Thank goodness someone had the same question while I was trolling FB and so I gave it a go!!!

 

Ranch Chicken
Author: 
Recipe type: Entree
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
 
Ingredients
  • 3-4 boneless, skinless chicken breasts
  • ¼ cup butter, melted (I used half a cub of egg whites instead)
  • 1 (1 ounce) packet Ranch dressing seasoning mix
  • 1 cup crushed Corn flakes
  • ½ cup grated Parmesan cheese
Instructions
  1. Preheat oven to 375° degrees F. Spray a 9×13 glass baking dish with cooking spray.
  2. Combine the Ranch seasoning mix, the crushed Corn flakes and Parmesan cheese into a large freezer baggie.
  3. Shake well to mix all together.
  4. Dip each chicken breast into the melted butter, and then drop into the baggie. Seal the bag shut and then shake well to coat with the seasoning mix. After well coated lay chicken into the baking dish. Repeat with all of the chicken.
  5. Once all chicken has been coated, sprinkle the remaining seasoning mixture onto the tops of chicken.
  6. Bake chicken for 40- 45 minutes. (Towards the last 15 minutes of cooking you may need to lay a piece of foil over the top to prevent from burning.)

I think it’s rather obvious from their faces that it was a big hit! A new one for rotation 🙂

IMG_8087

IMG_8090

IMG_8083

Comments are closed.

« « Revised Spaghetti and Meatballs

Soups On! » »


© Mommys Two Cents