Tuna Cakes
Author: Mara Corush as far as I'm concerned
Recipe type: Entree
Prep time:
Cook time:
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- 4 Cans of Tuna (I did one biggie and one small guy)
- Mayo (I used Nayonaise from Whole Foods because of Gabby's allergies)
- Onion Powder
- Little Onion (I used about ⅓ but I think I should have cut them up more finely)
- Yellow Pepper (I used regular black pepper)
- Dried Dill
- Bread Crumbs (I used Panko because of my allergy princess)
- 1 Egg
- I also added grated carrots to throw in some extra veggies
- Mix it all together
- Sautee patties in olive oil in frying pan
- I baked for 10 minutes at 350 after because of Gabby's crazy cooked egg allergy
Recipe by mommy's two cents at http://mommystwocents.com/2012/03/who-doesnt-like-a-good-patty/
2.1.7